Friday, October 16, 2009

MAKING SNACKS WITH THE KIDS

Try this one for Halloween--Thanksgiving--the Fall--Autumn weather!!

BUTTERSCOTCH HAYSTACKS

1 CONTAINER OF CHOW MEIN NOODLES
1 PKG BUTTERSCOTCH CHIPS

1)Melt chips. 2)Stir in chow mein noodles. 3)Let sit for a minute to cool, then place in fridge to set the noodles. The kids will love it and you will too!!

HAVE FUN!!

SWEETPEA POND

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